The National Society of Black Engineers, established at UC Merced in 2007, is one of the campus’s oldest and most active student organizations. It provides support, guidance and advocacy for its members through their college journeys and beyond.

All that hard work has been recognized by the national NSBE organization, which recently awarded UC Merced its Region VI Chapter of the Year award during its convention in Chicago.

A team of UC Merced researchers has shown that tiny artificial cells can accurately keep time, mimicking the daily rhythms found in living organisms. Their findings shed light on how biological clocks stay on schedule despite the inherent molecular noise inside cells.

San Luis Reservoir in Merced County - one of California's largest artificial lakes - not only irrigates Central Valley farmland and supplies drinking water across Silicon Valley and the South Bay, but also draws swimmers, boaters and anglers year-round.

Yet for months at a time, forest-green blankets of algae spread across the lake's surface. Despite their calm appearance, these harmful algal blooms, or HABs, can disrupt water supplies, ecosystems and recreation activities - and pose serious health risks.

UC Merced's Makerspace lab has been living up to its name recently.

The School of Engineering's lab, housed in the Sustainability Research and Engineering building, has been increasingly busy. The Makerspace offers services to courses, research and campus clubs.

At UC Merced's biggest lab, students work from before sunrise to well after dusk. They are operating the university's Experimental Smart Farm, 40 acres of dirt and plants, research and experiments.

They study everything from pollinators to hydroponics, but there are more than just academic endeavors happening: Students say they have plans for community engagement opportunities including a corn maze and pumpkin patch. They also have been planting tomatoes, peppers, cucumbers, squash, kale, arugula and melons.

A simulation for a proposed air transport system among University of California campuses earned an award for a team of UC Merced students.

Growing up in Watsonville, a vibrant agricultural community on California's Central Coast, Adamaris Alvarez always knew she wanted to work in agriculture. She worked on her family's berry ranch, Alvarez Farms, where she grew a deep appreciation for the hard work agriculture demands.

But it wasn't until she saw an Instagram post about an internship at UC Merced's Experimental Smart Farm that she realized she could help shape the future of farming.

Last July, a glitch in a software upgrade by a cybersecurity company impacted 8.5 million computers, resulting in the cancellation of 2,800 flights and delays for 11,000 more.

Imagine you're a farmer who uses a drip irrigation system on your crops. On watering day, you open the valve from the canal, then go to your orchard, maybe a few acres away, and wait. Once enough water arrives, you walk back and shut the valve. But that takes a long time and wastes water, a precious commodity in the northern San Joaquin Valley.

An average of more than 1 million acres of idled farmland a year is a significant contributor to a growing dust problem in California that has implications for millions of residents’ health and the state’s climate.