The basic structure of Earth’s ecosystems lasted for 300 million years but changed about 6,000 years ago, and humans are the most likely reason.
The University of California, Merced, is working with the County of Merced on plans for a new recreation area between campus and Lake Yosemite and protection for wetlands adjacent to campus.
University of California President Janet Napolitano announced this week the 2016 recipients of the President’s Research Catalyst Awards, and professors from UC Merced are contributors to three of the four projects.
Many species of trees and plants have begun migrating as the climate changes, but some, like California’s giant coastal redwoods, can’t just pick up and move.
The proximity of the ocean, which has unique effects on temperature and climate, makes it challenging to predict what the redwoods’ habitat will look like in the future. By using California’s historical climate data, UC Merced researchers have developed near-term predictions about the coastal habitat for the archetypal redwoods.
The trees will need to move north to keep up with the shifting climate.
The University of California aims to lead the way to a sustainable future in the face of global warming, and UC Merced professors have contributed to a report that offers practical steps to help get there.
Four months into the reporting period for Gov. Jerry Brown’s water-reduction mandate, and UC Merced has so far exceeded the goal.
Now it needs the campus community's help.
The campus, which constructed all of its buildings to be 40 percent more efficient than state requirements, has so far been able to trim another 25 percent of its water consumption from the baseline year of 2013, despite the addition of two new buildings and 1,000 more students since then.
The University of California, Merced, just became part of a massive, five-year, multi-million-dollar international research consortium that tackles water-related aspects of energy production and use.
Rebecca Quinte is a mechanical engineer who is learning to apply her skills and knowledge in unexpected ways, and that could end up benefitting farmers in the Central Valley and beyond.